Millet-Based Delicacies Shine at Odisha’s Eco-Retreat Locations
Bhubaneswar: The ongoing Eco-Retreat initiative in Odisha is offering a delightful blend of luxury tourism and sustainable practices, with millet-based foods taking center stage. Running from December 1, 2024, to March 15, 2025, this premier tourism program spans seven breathtaking locations—Konark, Putsil, Sonapur, Daringbadi, Bhitarkanika, Satkosia, and Hirakud—showcasing the state’s natural beauty and cultural richness….
